Published on the occasion of "Michael Craig-Martin at Chatsworth" at Chatsworth House, Derbyshire, UK. Text by Michael Bracewell.
Map illustration by Thibaud Herem.
The Open Road: Photography and the American Road Trip
traces the rise of road culture in America and considers photographers on the move across the country and across the century, from the early 1900s to present day.
“Joyrides, voyages of discovery, surveys, wanderings, migrations, polemics, travel diaries, and assessments of the nation. Is America even imaginable without the road trip?”
Featuring Robert Frank, Ed Ruscha, Garry Winogrand, Joel Sternfeld, William Eggleston, Stephen Shore, Alec Soth, Todd Hido, Ryan McGinley, Taiyo Onorato and Nico Krebs.
Brand Identity for Roth Bar & Grill
, part of the new Hauser & Wirth
gallery in Somerset.
The Roth Bar & Grill
combines gastronomy with contemporary art, serving honest, simple and seasonal food. The restaurant, designed by Luis Laplace, has at its core a site-specific bar created by long-term friends of Hauser & Wirth
, Björn and Oddur Roth, the
son and grandson of the late artist Dieter Roth. The chefs work closely with local farmers, gamekeepers and gardeners, to use entirely local and ethical British produce. A stone’s throw away from the Roth Bar & Grill, there are farms that produce fruit and vegetables and rear free-range livestock. The menu also includes wild birds and responsibly sourced fish that is delivered daily from the south coast shores. The kitchen team cure local
meats as well as making their own preserves, pickles, jams and chutneys. Vegetables, flowers and herbs are also grown in the garden amongst the farmland.
The letterforms of the identity mark echo the wooden beams of the Durslade Farm's roof construction.
Restaurant photographs courtesy Hauser & Wirth
Special thanks to a talented design intern and ECAL graduate Charlotte Hauser.